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- Monster Cookie Oatmeal Creme Pies
- 1 cup crunchy peanut butter (creamy would also work)
- 1/2 cup softened butter (1 stick)
- 1 cup brown sugar (lightly packed)
- 1/2 cup granulated sugar
- 1 egg
- 2 teaspoons vanilla
- 1 1/2 cups rolled oats
- 1/2 cup all-purpose flour
- 1 teaspoon salt
- 1 teaspoon baking soda
- 1/2 teaspoon cinnamon
- 1 1/2 cups M&Ms
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- Preheat oven to 350ºF.
- Mix the peanut butter and butter until smooth. Add the sugar and beat mix until well combined. Add the egg and vanilla and mix until well combined.
- Mix together the oats, flour, salt, soda, and cinnamon. Add to the wet ingredients and mix until combined. Stir in the M&Ms.
- Bake 1/4 cup scoops on ungreased baking sheets for about 14 minutes or until they look done. Allow to cool before filling.
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- Creme Filling:
- 2 egg whites
- 1/2 cup granulated sugar
- 1 tablespoon light corn syrup
- 1 teaspoon vanilla extract
- Bring a shallow pot of water to a boil. Place all the ingredients for the filling in a bowl that can rest in the boiling pot without its bottom touching the boiling water. Beat the ingredients until the bottom of the bowl is too hot to touch.
- Remove the bowl and beat with the whisk attachment on your stand mixer for about 10 minutes or until fluffy and pretty stiff. You can also use a handheld mixer, but it will take longer.
- Use filling to sandwich together the cookies. ....................next page
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